For the full list of meals avaiable this month click here.

(Jan Menu)
Main:Baked cod with herb crust, served with duchesse potatoes & crushed minted peas
Dessert:Apricot tart served with almond cream
Week 3 Friday 21st


£10 gift voucher

A freshly cooked hot lunch for your friends and loved ones.

Covid 19 Response

Continuing to provide you with freshly cooked hot lunches