02/04/2021 – Haddock fillet with colcannon served with mustard & chive sauce, broccoli & peas, Deep filled egg custard tart – Week 1 Friday 2nd (Apr Menu)

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For the full list of meals avaiable this month click here.

02/04/2021
(Apr Menu)
Main:Haddock fillet with colcannon served with mustard & chive sauce, broccoli & peas
Dessert:Deep filled egg custard tart
Week 1 Friday 2nd

£0.01 – £0.02

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Lovely Lunches

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£10 gift voucher

A freshly cooked hot lunch for your friends and loved ones.

Covid 19 Response

Continuing to provide you with freshly cooked hot lunches

Meal Size
Dessert	Clear

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Stay in touch

£10 gift voucher

A freshly cooked hot lunch for your friends and loved ones.

Covid 19 Response

Continuing to provide you with freshly cooked hot lunches