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Provide only great tasting West Dorset and Somerset meat from local farms less than 30 miles from their 500-year-old shop in Bridport. As well as free-range meats, they sell freshly prepared seasonal game, dry-cured bacon and gammon and a range of top – quality sausages all made on the premises. R.J. Balson were established in 1515 and have 25 generations of experience.
Davy’s Locker is an established supplier of first- class fish and shellfish, which is purchased daily not only from West Country Ports but throughout the UK. Fresh fish is prepared to our requirements and seasonality is key when sourcing our fish for our Fish Fridays
Washingpool farm was established in the 1970’s and is located on the outskirts of Bridport and couldn’t be more local to us being just 4 miles away. They provide us with a huge range of excellent quality vegetables and farm produce. A portion of the vegetables are grown throughout the year at the farm within the seasons such as salad crops, soft fruits, root vegetables and potatoes. Other crops are sourced within Dorset and the South West.
Roberts Foodservice champions Dorset food by creating a route-to-market for local, artisan suppliers. Based in Dorset’s county town of Dorchester, they provide a link between Dorset’s farmers, growers, bakers and Dorset’s businesses. Roberts provides a Dorset brochure which is essential for us to source local cheeses, milk, bakery and grocery items for our lunches.
Photos: Shirley Jarman
For occasional emails about new menus and delivery options.
