We hope you like our December lunch menu with some Christmas recipes for you to enjoy! Please see our Christmas Lunch Menu to be cooked on Sunday 20th and Wednesday 23rd December. Unfortunately, we have had to increase the price slightly on this menu due to the increase of food and fuel costs. Please let us have your choices and numbers in advance for the Christmas lunches.
Just to remind you that we will be closed from Thursday 24th December to reopen on Monday the 4th January 2021.
We have also provided a Cook To Freeze Menu for those who require our food during our kitchen closure. Please also book this in advance which will be delivered to you on Wednesday 23rd December.
May we take this opportunity to wish you all a very happy Christmas despite these very difficult times and we all hope things will improve for us all in 2021.
Thank you all for your continued custom, we greatly appreciate it!!
Thank you all and keep safe.
Shirley and the team
Get in touch on 01308 485115 / 01308 538879 or use our contact form.
|Month||Week||Day||Day of Month||Main Course||Sweet|
|Nov||Week 1||Mon||30th||Turkey & butternut squash stew served with hasselback potatoes & vegetables||Autumn fruit crumble with custard|
|Dec||Week 1||Tues||1st||Venison and red wine pie served with rosemary mash & vegetables||Dorset apple cake served with ginger cream|
|Dec||Week 1||Wed||2nd||Roast loin of pork with apple sauce roast potatoes, cauliflower, butternut squash & parsnips||Plum & ginger cobbler served with whipped cream|
|Dec||Week 1||Thurs||3rd||Cottage pie served with carrots & peas||Bakewell tart with almond cream|
|Dec||Week 1||Fri||4th||Hake fillet with tomato & bacon served with crushed potatoes & pak choi||Pistachio & cranberry frangipan tart served with orange sauce|
|Dec||Week 1||Sat||5th||Goats cheese, cranberry & walnut flan served with dauphinoise potatoes, peas & carrots||Banoffee pie|
|Dec||Week 1||Sun||6th||Roast lamb with mint sauce served with roast potatoes & vegetables||Lemon sponge & custard|
|Dec||Week 2||Mon||7th||Venison casserole with roasted potatoes & roasted root vegetables||Chocolate & coffee roulade served with chocolate sauce|
|Dec||Week 2||Tues||8th||Broccoli & red pepper tart served with red onion chutney, jacket potato, peas & carrots||Sticky toffee pudding & custard|
|Dec||Week 2||Wed||9th||Roast chicken with lemon & tarragon served with roast potatoes & roasted root vegetables||Traditional sherry trifle|
|Dec||Week 2||Thurs||10th||Beef stew & dumplings served with mashed potatoes & vegetables||Treacle sponge with custard|
|Dec||Week 2||Fri||11th||Baked seabass fillet with lemongrass & ginger served with sautéed potatoes & stemmed broccoli||Prune & custard tart with plum sauce|
|Dec||Week 2||Sat||12th||Fillet steak with peppercorn sauce, tomato, onion rings, potato wedges & peas||Apple & blackberry crumble & custard|
|Dec||Week 2||Sun||13th||Roast loin of pork with apple sauce roast potatoes, cauliflower, butternut squash & parsnips||Salted caramel tart|
|Dec||Week 3||Mon||14th||Chicken & mustard casserole served with boiled potatoes & vegetables||Christmas rocky road|
|Dec||Week 3||Tues||15th||Sausage & mash served with onion gravy & root vegetables||Spotted dick and custard|
|Dec||Week 3||Wed||16th||Roast beef & Yorkshire pudding served with roast potatoes & vegetables||Cranberry & white chocolate bread & butter pudding|
|Dec||Week 3||Thurs||17th||Ham leek & potato pie served with cheese sauce and vegetables||Chocolate & orange brownie tart served with orange sauce|
|Dec||Week 3||Fri||18th||Baked cod with herb crust, served with duchesse potatoes & crushed minted peas||Christmas waffle with marzipan, apple & cinnamon served with whipped cream|
|Dec||Week 3||Sat||19th||Balsons award winning faggots served on mashed potato, vegetables & rich red wine gravy||Eggnog trifle with berry compote|
|Dec||Week 3||Sun||20th||Christmas Lunch See separate menu||See separate menu|
|Dec||Week 4||Mon||21st||Mulled lamb casserole with Christmas spices served with dauphinoise potatoes & greens||Frangipan mince pie with brandy cream|
|Dec||Week 4||Tues||22nd||Maple glazed gammon served with roast potatoes & cauliflower cheese||Apple & raisin cobbler served with custard|
|Dec||Week 4||Wed||23rd||Christmas Lunch - See separate menu||See separate menu|