Cook To Freeze Menu – December 2020

Please order in advance.

£10.00 – two courses £8.50 small portion

Click here to see our main menu for December.

Main CourseSweet
Sausage & mash with onion gravy & vegetablesSticky toffee pudding & custard
Broccoli & red pepper tart with sautéed potatoes & vegetablesProfiteroles & cream
Roast leg of pork with apple sauce, roasted potatoes & vegetablesJam roly poly with custard
Lemon chicken breast wrapped in bacon, baked potato wedges & vegetablesApple pie & custard
Salmon fillet with watercress sauce, boiled potatoes beans & broccoliBlackberry frangipan tart
Shepherd’s pie with cheddar mash & seasonal vegetablesLemon sponge with custard
Herby lamb cobbler, roast potatoes & vegetablesBakewell tart
Beef & ale pie, mashed potatoes, vegetables & onion gravyChocolate brownie & cream
Gammon with pineapple, dauphinoise potatoes & vegetablesApple & rhubarb crumble with custard
Fish pie & vegetablesSalted caramel cheesecake
Roast chicken & sage & onion stuffing, roast potatoes & vegetablesDorset Apple Cake

£10 gift voucher

A freshly cooked hot lunch for your friends and loved ones.

Covid 19 Response

Continuing to provide you with freshly cooked hot lunches