Online ordering is available for existing customers. You can also order by telephone.

If you are a new visitor, please register here.

Due to the massive increases in food and fuel costs I have start charging for delivery. This charge will be 6% or 65p per delivery. Not everyone will be affected so please see these changes and details on our delivery page or speak to us over the phone and we will be happy to help.

There will be a one-time free delivery voucher for new customers who use the online ordering system below.    

Filters Sort results
Date
Meal
Mon 1 November, 2021
Chicken & mushroom pie served with mashed swede & carrot, mashed potato & gravy
Date cake served with caramel sauce
Max:
Min: 1
Step: 1
Tue 2 November, 2021
Minced beef stuffed marrow served with steamed potatoes, peas & sweetcorn
Lemon meringue pie
Max:
Min: 1
Step: 1
Wed 3 November, 2021
Fish & Chips served with tartare sauce & minted mushy peas
Blackberry & apple crumble served with custard
Max:
Min: 1
Step: 1
Thu 4 November, 2021
Pork & mushroom stroganoff served with mash potato, carrots & cabbage
Waffle with fruit compote & Strawberry yoghurt
Max:
Min: 1
Step: 1
Fri 5 November, 2021
Baked salmon with watercress sauce served with parsley potatoes green beans & broccoli
Apple pie with custard
Max:
Min: 1
Step: 1
Sat 6 November, 2021
Beef bourguignon served with celeriac mash & broccoli
Salted caramel cheesecake
Max:
Min: 1
Step: 1
Sun 7 November, 2021
Roast turkey braised with sage & garlic butter served with cranberry sauce, roast potatoes, broccoli, parsnips & cauliflower
Bakewell tart served with almond cream
Max:
Min: 1
Step: 1
Mon 8 November, 2021
Balson's award winning faggots served on mashed potato, vegetables & rich red wine gravy
Plum & almond crumble slice
Max:
Min: 1
Step: 1
Tue 9 November, 2021
Kale & cannellini bean stew served with boiled potatoes & broccoli
Pineapple upside down cake served with custard
Max:
Min: 1
Step: 1
Wed 10 November, 2021
Pot roast brisket of beef with Yorkshire pudding served with roast potatoes & seasonal vegetables
Chocolate trifle
Max:
Min: 1
Step: 1
Thu 11 November, 2021
Turkey escalope with mustard cream sauce served with mashed potatoes & carrots & greens
Sticky pear pudding served with custard
Max:
Min: 1
Step: 1
Fri 12 November, 2021
Traditional Fish pie served with seasonal vegetables
Rhubarb & apple crumble with custard
Max:
Min: 1
Step: 1
Sat 13 November, 2021
Chicken stew with lemon & herb crumble topping served with mashed potatoes & vegetables
Chocolate brownie served with whipped cream
Max:
Min: 1
Step: 1
Sun 14 November, 2021
Lamb leg roasted with rosemary served with roasted potatoes, parsnips, broccoli & butternut squash
Apricot frangipane tart served with whipped cream
Max:
Min: 1
Step: 1
Mon 15 November, 2021
Cider roasted pork with cider, apple & fennel served with hasselback potatoes & vegetables
Plum & ginger tart served with custard
Max:
Min: 1
Step: 1
Tue 16 November, 2021
Three cheese tart with saut?ed potatoes peas & sweetcorn
Traditional rice pudding with jam
Max:
Min: 1
Step: 1
Wed 17 November, 2021
Fish & Chips served with tartare sauce & minted mushy peas
Apple, pear & cinnamon bread & butter pudding served with pouring cream
Max:
Min: 1
Step: 1
Thu 18 November, 2021
Toad in the hole served with buttery mashed potato & vegetables
Jam & coconut sponge served with custard
Max:
Min: 1
Step: 1
Fri 19 November, 2021
Poached Cod with dill sauce served with baby potatoes, beans & stemmed broccoli
Syrup sponge pudding served with custard
Max:
Min: 1
Step: 1
Sat 20 November, 2021
Cottage pie served with carrots & peas
Tiramsu
Max:
Min: 1
Step: 1
Sun 21 November, 2021
Roast chicken braised with lemon & thyme garlic butter served with sage & onion stuffing, roast potatoes, sprouts, parsnips & carrots
Banoffee pie
Max:
Min: 1
Step: 1
Mon 22 November, 2021
Lamb casserole cooked in ale served with roast potatoes & vegetables
Jam roly poly served with custard
Max:
Min: 1
Step: 1
Tue 23 November, 2021
Turkey & ham pie served with mashed potato & vegetables
Fresh fruit salad with ginger syrup
Max:
Min: 1
Step: 1
Wed 24 November, 2021
Baked maple glazed gammon served with dauphinoise potatoes, cauliflower cheese & peas
Treacle tart served with Chantilly cream
Max:
Min: 1
Step: 1
Thu 25 November, 2021
Pork, leek & cider cobbler served with buttered red cabbage & beans
Lemon sponge with custard
Max:
Min: 1
Step: 1
Fri 26 November, 2021
Smoked haddock, leek & chive tart served with buttered potatoes, peas & stemmed broccoli
Stemmed ginger sponge pudding served with custard
Max:
Min: 1
Step: 1
Sat 27 November, 2021
Sausage & apple casserole served with herb mashed potato & vegetables
Black Forest Gateaux
Max:
Min: 1
Step: 1
Sun 28 November, 2021
Roast loin of pork with sage & onion stuffing, apple sauce, roast potatoes, sprouts, savoy cabbage & carrots
Baked cheesecake served with autumn fruits
Max:
Min: 1
Step: 1
Mon 29 November, 2021
Turkey & butternut squash stew served with hasselback potatoes & vegetables
Autumn fruit crumble with custard
Max:
Min: 1
Step: 1
Tue 30 November, 2021
Venison and red wine pie served with rosemary mash & vegetables
Dorset apple cake served with ginger cream
Max:
Min: 1
Step: 1
Wed 1 December, 2021
Roast loin of pork with apple sauce roast potatoes, cauliflower, butternut squash & parsnips
Plum & ginger cobbler served with whipped cream
Max:
Min: 1
Step: 1
Thu 2 December, 2021
Beef stew & dumplings served with mashed potatoes & vegetables
Bakewell tart with almond cream
Max:
Min: 1
Step: 1
Fri 3 December, 2021
Hake fillet with tomato & bacon served with crushed potatoes, beans & broccoli
Pistachio & cranberry frangipan tart served with orange sauce
Max:
Min: 1
Step: 1
Sat 4 December, 2021
Goats cheese, cranberry & walnut flan served with dauphinoise potatoes, peas & carrots
Banoffee pie
Max:
Min: 1
Step: 1
Sun 5 December, 2021
Roast lamb with mint sauce served with roast potatoes & vegetables
Lemon sponge & custard
Max:
Min: 1
Step: 1
Mon 6 December, 2021
Venison casserole with roasted potatoes & roasted root vegetables
Chocolate & coffee roulade served with chocolate sauce
Max:
Min: 1
Step: 1
Tue 7 December, 2021
Broccoli & red pepper tart served with red onion chutney, jacket potato, peas & carrots
Sticky toffee pudding & custard
Max:
Min: 1
Step: 1
Wed 8 December, 2021
Roast chicken with lemon & tarragon served with roast potatoes & roasted root vegetables
Traditional sherry trifle
Max:
Min: 1
Step: 1
Thu 9 December, 2021
Beef stew & dumplings served with mashed potatoes & vegetables
Treacle sponge with custard
Max:
Min: 1
Step: 1
Fri 10 December, 2021
Baked seabass fillet with lemongrass & ginger served with saut?ed potatoes & stemmed broccoli
Prune & custard tart with plum sauce
Max:
Min: 1
Step: 1
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